3532
MENAPII: Nduja
€15,75
Meet our ' Nduja', a unique and tasty specialty from sunny Calabria (Italy).
This dried, spreadable sausage was made from the Menapian pig according to an authentic recipe from Dierendonck.
The addition of a generous amount of chili peppers gives the Nduja a slightly spicy taste.
Preparation tip:
-
Cold:
Spread a thin layer of 'Nduja' on a piece of toasted bread or cracker for a simple yet tasty snack.
It is also delicious on a cheese board next to your favorite cheeses and charcuterie.
-
Warm:
Add 'Nduja' to your pasta for an extra kick.
Stir a spoonful into the sauce of your choice, or toss with some olive oil and garlic for a zesty pasta experience.
Complete your meal
Weight:
+-330g
Ingredients:
pork (87%), paprika powder, chili, wine, salt, dextrose, garlic
Nutritional value per 100g:
| Energy | 995 kJ / 215 kcal |
| Fat | 14.45 g |
| Saturated fat | 5.30 g |
| Carbohydrates | 2.67 g |
| Sugars | 0.83 g |
| Egg white | 17.32 g |
| Salty | 2.73 g |
Allergens:
/
Instructions for use:
Store in a cool place at 0 - 4 °C
